Hamantaschen is a triangular-shaped pastry traditionally eaten during the festive Jewish holiday of Purim. The pastry’s filling varies by global region and bakers’ imaginations, but the ingredients are usually seasonal local fresh fruit, or a mixture of dried and preserved fruits, seeds, nuts and spices, and sometimes cheese. Purim festivities began March 13th and Balabaya is baking up batches of lemon, prune and apricot Hamantaschen available through the end of the month pre-packaged in quantities of three cookie-sized pastries.
Hamantaschen is a triangular-shaped pastry traditionally eaten during the festive Jewish holiday of Purim. The pastry’s filling varies by global region and bakers’ imaginations, but the ingredients are usually seasonal local fresh fruit, or a mixture of dried and preserved fruits, seeds, nuts and spices, and sometimes cheese. Purim festivities began March 13th and Balabaya is baking up batches of lemon, prune and apricot Hamantaschen available through the end of the month pre-packaged in quantities of three cookie-sized pastries.
Ingredients: Organic wheat flour, organic butter, organic prunes, organic orange, milk, egg, vanilla extract, baking soda, spices and salt
Contains: wheat, egg, dairy
Net Weight: 3.8ounces (108 grams)
